I never knew that taste buds can changed but now I know it can because I am experiencing it. Before I was never able to eat the small spicy chili (cili api) because it is so hot but now, I can. Before, just putting a piece of the chili in a dish would be too much for me. What more if the chili were to be cut up. However, now, I can even eat it raw. Wow! That's a massive transformation. My only explanation for it is because for the past seven years, my wife have been putting the chili in most of the dishes that she cooked. So, little by little, I began to get used to it until today, I suddenly find that I can take them. Now I can't wait to try some of the hot offerings that I was unable to enjoy before like the spicy condiment (sambal) in Publika, Damansara Perdana and the Assam Pedas Power in Melaka.
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